New Style of BBQ

[JRAiona]

I thought you guys might find this interesting.

http://www.eater.com/2015/6/24/8838439/michael-symon-cleveland-style-barbecue

 

[Dustin Dorsey]

I think it sounds interesting. Pork and mustard go together very well. Why not brown mustard? I'm a food network junky and I love Michael Symon. It will be interesting to see how it works out.

 

[JRAiona]

That's kind of my thoughts after reading the article.

 

[Tom Golden]

A condiment is a new BBQ style? Talk about self-aggrandizement.

 

[Randy Hill]

A condiment is a new BBQ style? Talk about self-aggrandizement.

I agree . How is this a new style bbq. I make my own signature mustard sauce but sure don't consider it a new style of bbq. It's not about the sauce.

 

[Bill Farmer]

I have always used brown mustard, what is the big deal? It really does not impart much additional taste. New BBQ style - stupid remark