Lone Star Restaurant Ribs..

[Rob L]

Does anyone know how they cook them and what spices are in the rub they use? I don't believe they are smoked...

I was thinking that if I smoked baby back ribs then put them on the grill for 5 minutes at the end, I could get ribs as crispy as their ribs. Would a grill crisp ribs that are close to falling off the bone?

Sauce is on the side at the restaurant too...

 

[Jay Rogers]

Basically seasoning salt. They're cooked for 4-5 hours in a pan with about an inch of water in the bottom. They're held cold and then put on the grill to come to temp.