My sister had a baby last week and I went over to her house to welcome her and my new niece home. Of course she didn't know how many people were going to show up. Her husband went to the store and bought steak and some other sides. It was then thrust upon me to cook, for 20 people. I had not planned on this. What I ended up doing was rubbing the steaks with montreal steak seasoning and then made a baste/sauce consisting of:
Worchestershire sauce
Butter
Fresh Italian Parsley
Dried Mustard
Finely Chopped Vidalia Onion
Fresh Ground Black Pepper
Turned out good and everyone liked it. Just wondering what else I could add to it, because I thought it was missing something.
As a side note everyone thought it was hysterical that I had a chimney starter and some smoke wood in my truck. Anyone else have emergency bbq supplies in their respective vehicle?
Worchestershire sauce
Butter
Fresh Italian Parsley
Dried Mustard
Finely Chopped Vidalia Onion
Fresh Ground Black Pepper
Turned out good and everyone liked it. Just wondering what else I could add to it, because I thought it was missing something.
As a side note everyone thought it was hysterical that I had a chimney starter and some smoke wood in my truck. Anyone else have emergency bbq supplies in their respective vehicle?