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  1. BenM

    Ignition Issue with Weber Performer

    8/5/23 Good morning all. I bought a [used] Performer, and I am having trouble with the propane ignition. I attached brand-new propane tank, cleared the kettle of any used coals, debris, ash, etc. I clicked the ignition switch several times, but it does not light. I smell the gas, but nothing...
  2. BenM

    Competition -vs- Standard Kingsford. What's the difference?

    Good morning everyone. I see Kingsford Competition charcoal all over the place and Costco has a sale on a 2-pack that I am thinking of buying. Is there a difference between their regular, blue bag charcoal and their competition brand? If so, what is it? Thanks
  3. MatthewS

    Does anyone know where I can find these threaded screw/brackets that hold the front screen on a 2014 Spirit E-210?

    I recently picked up this Spirit E-210 for free during my cities "junk day". I was elated! It is missing several of these - sorry not sure what to call them - "brackets" that hold the front screen in place. Does anyone know where they can be purchased, or if not possible, a solution? Thank you...
  4. S

    Weber charcoal ash in compost?

    Does anyone know if it's a good idea to add (cooled) ash from Weber brand charcoal to a compost bin or pile? Some places online say generally about charcoal not to use it in compost because of added chemicals that could be bad for the plants...
  5. R

    Catering with Pork Butt - A Noob Question

    Hello all, This is my first post here, and was hoping to get some sage advice. My sister in-law and her fiancee have asked me to cater their wedding in April; they want pulled pork BBQ and the "fixin's." I am trying to figure out how much meat I will need in order to feed 80 guests. I have an...
  6. Douglas B

    Need help with fitting all this meat!

    Hey Smokers! So I need some assistance. I've owned my WSMs for about a year and would consider myself a novice but definitely know my way around the smokers. I think I may have bit off a bit more than I can chew with a party I'm throwing tomorrow. Here's what I got... 1- 22" WSM 1- 18" WSM 1-...
  7. J

    corn over low heat?

    I'm finally branching away from the simple burgers/brats/chicken/chops grilling, and attempting ribs for the first time. I'll be using my in-laws Genesis. I'll have the one burner on low while letting the ribs cook on the other side. I'm thinking about also throwing the corn-on-the-cob in there...

 

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