Steve W (Weave)
TVWBB Fan
Hey guys...Been doing my own bacon for a few years now based on Bob's thread, thanks BOB!!!
Im looking for the best way to get maple and brown sugar flavor into my next batch. Wife and little ones love it but I struggle with best vehicle to deliver the maple flavor.
I saw that McCormick had some maple flavor and thought about adding that in free liquid form to the cure. I also thought about trying to inject the belly with it.
Then there's pure maple syrup but that's a rather pricey proposition.
What are your expert opinions on this?
Im looking for the best way to get maple and brown sugar flavor into my next batch. Wife and little ones love it but I struggle with best vehicle to deliver the maple flavor.
I saw that McCormick had some maple flavor and thought about adding that in free liquid form to the cure. I also thought about trying to inject the belly with it.
Then there's pure maple syrup but that's a rather pricey proposition.
What are your expert opinions on this?