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Great looking cook. I'm looking to switch up my diet also, trying to cut out carbs and such. Thanks for posting the sauce recipe. The sun finally came out today, I almost forgot what it looked like. I'm so tired of the rain, I have standing water in the yard and the grass needs to be cut so bad.

You should have passed through this past weekend, Scott was having it's annual Boudin Festival. I live about 5 minutes away from Billy's and Don's. They are usually the first spots I hit when I decide to cook something on the weekends. They both have a good selection of specialty meats already...

Just wanted to pass along that ThermoWorks has the ThermaPop on sale right now for $21.75. I think the sale goes through Thursday at midnight. I picked one up today and with shipping it was $26 and change, cheaper than just the regular price.

I paid $50 for mine in about the same condition. It looks like it's missing the wire rack that connects all the legs. Also the handle on the bowl isn't lined up with the front leg.

I noticed during a cook the other day that my grill was wan't sitting level, when I went to add water to the pan is was showing that is was leaning to the left and back. I noticed that one of the back legs, where it goes from round to flat was bent. After the cook I got it straightened back out...

Good score. I had seen his adds on CL but I wasn't to sure how legit he was. Good to see it worked out for you. Makes me regret not jumping on the 22 when I saw the add.

Thanks, I'm going to go ahead and give Weber a call an see what they say. I just lit my first fire in it tonight, not cooking anything just put some heat in it to help clean it up. The grates an bowl were gunked up pretty good.

I just picked up a 22.5" OTG off of craigslist today for $50. Grill's in great shape and came with a few accessories, the only thing it's missing is the ash catch bowl. I asked about it not being there and the owner said he didn't realize it came with one, don't know if he was pulling my chain...