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  1. C

    Missing Lid Damper in a New 22.5" WSM

    I wanted post this question just out of curiousity more than anything. I just finished putting together my new 22.5" WSM this morning and found the lid had no damper assembly installed. I didn't remember installing one in my 18.5" WSM but it had been a while and I thougt perhaps I had. I went...
  2. C

    Cold Smoking w/ BBQ Guru

    I was reading up on the Guru and it says it can control temperatures from 90°-370° therefore working with cold-smoking. Has anyone used the BBQ Guru with a WSM and had succuess cold smoking? Thanks in advance!

 

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