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  1. Keith Jedlicka

    10.6 lb Butt done waaaay early, need advice

    I put a 10.6 lb Boston Butt on at 10pm last night. Dome temp 250. I checked the temp at 8:10 this morning, after only 10 hours of cooking, and found the internal temp as checked with a Thermapen, to be anywhere from 197 to 202 F. Everything I know about cooking Boston Butt, including past...

 

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