Search results

spares st louis style. cut in half was wondering if anyones tried doing this, half rack of ribs on top of other half rack.

ive always wanted the PK but its pricey and there are never any discounts. plus i read its a hassle to clean. im liking the weber jumbo joe still. but damn that PK....

pbc has been sold. theres no option in thread tools to mark as sold.

what contest? have a link?

i keep talking myself into the jumbo joe. i can grill and maybe do a pork butt or rack of ribs low and slow from videos ive seen. just want something for 2 people. i guess i want confirmation haha

the thing is im looking for a medium sized primarily a grill that can do the occasional bbq low and slow so i think that rules out the swm. strange i just saw the portable kitchen, looks enticing but too expensive.

what would be similar to the pit barrel cooker but doesnt get the flavor of the melting fat onto the coals flavoring the food? i have a weber go anywhere for small meals. i dont want to get something too big. id like to be able to do a lil bbq also. a rack of ribs and one pork but. nothing too...

hi, i have a great condition, almost like new, pbc with hinged grate and ash catcher maybe trade for a good condition weber charcoal grill of some type ill take pictures soon $200 lpu los angeles

i have a go anywhere charcoal, looking for something a little bit bigger