Search results

I bought a 6 bone roast, around 14 lbs. I've cooked a 3 rib before, and I'm wondering if I should just split this one. I'm not sure if it will fit on the cooker as is, I have an 18" WSM, 18" OTG and 22" OTS to work with. I'm also concerned about how long it may take to cook. Thanks for any help...

Can anyone close to Stafford, VA. help me find whole briskets? I've tried Costco, Giant, Bloom, and Shoppers with no luck. They say it's not even on their list. TIA. Dave.

I was watching License to Grill and he rotiseried a small pig on a gasser. I would love to try this for a party in May. I have a 22.5 Silver and a Genesis Gold, I think one of them would work. Any suggestions. http://mcreynoldsfarms.com/index.php?main_page=product_...320953b2ae4a61d73ca7