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  1. M

    Greetings from Michigan!

    Hey everyone. I have been a lurker on this board for the past few months as I have been learning more about Weber Smokey Mountain Cookers and which one I want. I have been smoking pork butts, chickens, sausages and ribs on my Weber Kettle for the past 7 or 8 years. I have gotten that snake...

 

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