Recent content by Michael Berry


 
  1. M

    Genesis 1000 rehab

    Almost finished...just need to sand and refinish wood. Thinking about using a semi transparent stain/sealer...any ideas? I bought the one you see in the before pictures on CL for $40. It had one bad burner and terrible flavor bars. Found another CL redhead 1000 for $20 that had fairly new...
  2. M

    Duck nuggets

    Marinated chunks of duck breast along with home grown jalepeno, serrano peppers and water chestnuts for about a day and a half, wrapped with a small piece of bacon and pick't... Uploaded with ImageShack.us Cooked over direct medium heat until the bacon was good and done and...
  3. M

    Finally finished my gasser restore

    Thanks for the response and the entire post. It will be very helpful to me. I've been looking for a 3000 for a while but settled for this 1000 the other day. Paid 40 so maybe I have a little room to invest in the resto Uploaded with ImageShack.us
  4. M

    Finally finished my gasser restore

    Did you use a satin or flat high heat rustoleum?
  5. M

    Talk me into (though too) rebuilding my old Genisis

    Justin, I know this is an old post but could you re-post the links to your restoration details. I can't get these to work. I'm about to start a restoration on a 1999 red Genesis 1000 and would love some tips. Thanks
  6. M

    Old Weber Grill - Any idea?

    Yep...thanks guys...I missed something and had no idea it was a smokey joe...that explains it.
  7. M

    Old Weber Grill - Any idea?

    So this model is not supposed to have leg sockets?
  8. M

    Cleaning and Removing cleaning system on One-touch

    I can only find the hex nut thumb screw style on weber.com replacement parts
  9. M

    Asked Weber a Question About Colors

    I like the C.O.T.B, colors other than black too and am still on the hunt for more COTB but, from my experience, the black ones hold up much better than the COTB. I have 3 reds from the late 90's and one from the 70's before the date stamp. All 3 of the 90's have flaked from heat damage. No...
  10. M

    New 26 3/4 kettle - the "grillsanity" continues....

    What kinda deal will you make me on the WSM???
  11. M

    The 5 B’s

    Yummm E! Beautiful and the plate reminds me of Saturday Night Fever. Well, you can tell by the way I walk that I'm a woman's man...no time to talk....gotta go!
  12. M

    Smoked Mexican Fiesta Chicken

    Dang that looks great. I can't wait to try this flattened chicken thing.....kinda looks like you cooked a chicken that didn't quite make it across the road...who cares why he was trying...and anyway, I always wondered while I was playing Atari 2600, why the frog was trying to cross the...
  13. M

    Salmon & Cornies

    Dang! That's the best looking piece of fish I've ever seen...well... except for this one that i caught the other day......I let her go...I did not put her in the Weber... Uploaded with ImageShack.us
  14. M

    Triple Fattys!

    Uhhh...I'd like those for breakfast....how's next weekend look for you. I got the grills, just check ya book and let me know when you can make it over here and whoop some up for me. Got to be early...I get up early.......I make good coffee so c'mon
  15. M

    another new guy saying hello with pics

    From one MikeB to another...that's a great set-up and yep, smells great to me....I have smell-o-vision on my computer

 

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