Recent content by Chris_Vagnozzi


 
  1. Chris_Vagnozzi

    Good find for my aunt

    My Aunt's neighbor across the street was moving and she noticed they were pushing a grill to the curb for trash. They saw her outside and said it doesn't work, but if you'd like to take it, its yours. Since she was in need of one, she took it in being she loves fixer-uppers and it ended up being...
  2. Chris_Vagnozzi

    Need Digital Thermometer/Probe Recommendations

    I bought the Weber 6742 not too long ago, used a few times for chicken and turkey. Has a nice blue light-up screen that is clear in the dark. It was $29.99 at Home Depot and works well for me. The probe and coil are pretty durable
  3. Chris_Vagnozzi

    Smoked Chicken Wings

    Never thought to brine wings, looks fantastic
  4. Chris_Vagnozzi

    I never thought I'd own a gas grill

    Wow, nice score! While you're at it, you should replace the igniter for peace of mind. Part #7509 for the whole kit, like $12 total, takes 5 min to install. Looks like your control panel is super clean too, you sure did luck out! I read somewhere that people use the flathead screwdriver in...
  5. Chris_Vagnozzi

    7508 replacement burners- eBay or weber

    I bought genuine webers for that price on eBay. Keep hunting! I paid $21 :) Here's the listing, incase you want to follow the seller...
  6. Chris_Vagnozzi

    Thermoset table cleaning, what worked for me

    Just realized my pics aren't showing, will try to fix that.
  7. Chris_Vagnozzi

    Weber Genesis 1000

    Most around me are $50 or less...that's including higher-end ones with side burners...offer less, can't hurt :)
  8. Chris_Vagnozzi

    Got Chicken?

    Looks perfect, what kinda spices you use? Big fan of Lawry seasoned salt and poultry rubs here
  9. Chris_Vagnozzi

    Share your brine!

    For me (and I'm not super experienced), I've used warm water and fridge overnight. I've looked up many brines where you bring it to a rolling boil and yet most still suggest an overnight fridge. I'd like to know as well! :)
  10. Chris_Vagnozzi

    Share your brine!

    My oil is usually infused with garlic and other spices...some does separate on top
  11. Chris_Vagnozzi

    Share your brine!

    I can't stress how much brining has changed the way I look at bbq'ing, I want to encourage any generous people to share their tasty brine recipes so we can all taste the spice of life! :) Here's my easy, go-to non-heating/cooking brine: (For small whole chicken or turkey) 1 gallon warm water...
  12. Chris_Vagnozzi

    SCORE! No more filthy dirty G1K....

    She's a beaut, Clark!
  13. Chris_Vagnozzi

    Thermoset table cleaning, what worked for me

    I wanted to share some advice on how I was able to clean my side table on my Weber Genesis to nearly 100% condition. First I tried a commonly used method of soaking the entire table in a dawn solution with water. I did this overnight and it did not clear up my grease stains one bit. Before I...
  14. Chris_Vagnozzi

    WTB: Genesis Silver C items

    BUMP! Still looking for a stain-free left-side thermoset table for my Silver C. The one I have is stained up pretty bad from the previous owner. Anyone have a nice used one for sale? I really don't want to pay $81 at the online parts store :(

 

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