Recent content by Brian T

Pumpkin is very common in a popular Latin soup dish called Sancocho. Sancocho typically has beans as its prominent ingredient (amongst other things like chicken, pork, beef, yucca....). They use it as a thickener for this dish and it is delicious. It has more of a south american/latin flavor...

In the past I have always steered away from smoking fish on the smoky mountain for fear of the fish drying out. Was the fish still moist after an hour and a half?

I made this yesterday, and it was really good. The only change I made was less cinnamon. The amount that was in there was really too much for my taste... The flavor with that much cinnamon gave it more of a Caribbean taste. I actually ended up adding more of everything else (by about half of...