Recent content by Boston Jeff

He is our third GSP pup that we have raised , we know how they can be . He is a real quick learner so far . I wanted to field train him , but wifey said No , No , and NO . Guess we know who wears the pants in the family , when it comes to our pup .

This is Bronson , our little man of the house . We got him last Friday afternoon . he is a German Shorthaired pointer . He is now 9 weeks old . [/URL][/IMG]

That`s a little well done for me , I like mine med. rare :D

I shoot for a cooking temp of 235 to 250 Degrees , and an internal meat temp of 200 degrees .

Nice cook Kevin , looks like you`ll have plenty of pulled pork .

Great looking dish of food Jim . You done mighty fine . Thanks for sharing .

Holy home made bacon , does that look good . Nice job Russ .

Nice cook Chris ,think I will have to try this one out .

Great looking chops , gotta love the fine china throw aways , I use them all the time .

Nice looking ribs there Chris .

The ribs are done , not my best , but they were good .

Looks awesome CLasko , I could go for a pulled pork Sammy with slaw on top , and some North Carolina Lexington style vinegar sauce , Mmm .

OK , I figured the picture thing out , thanks guys .

Nice lookn pies Dwain , could go for a couple slices of that . Good job .

The ribs are getting there , the stuffed peppers were awesome . Trying to figure how to get pictures to appear without a link . http://images2.snapfish.com/232323232%7Ffp83232%3Euqcshlukaxroqdfv%3B3%3B%3B%3Dot%3E7786%3D54%3B%3D34%3B%3DXROQDF%3E283598563%3B25%3Aot1lsi...