Steve Petrone
TVWBB Diamond Member
I received a jar of Wickles as a gift. Pickled jalapeños. Excellent stuff with a little heat. Last night I used it to top a bowl of lentil/vegetable soup. It was delightful.
It reminded me of the BBQ sauce 'relish' I used to make.
It reminded me of the BBQ sauce 'relish' I used to make.