you put a teaspoon of the dust in those puréed peppers ? Is that right? And you ate all of it ? In one night?
Madre de Dios !! Dude I put HALF that much in a whole batch of chili and no one but me would eat it....and it made me sweat!
Wow , you guys are professional heat seekers !
Well , I'm glad you enjoy it. And your carne asada looks wonderful.
It was a handful of chile de Arbol a handful of chile japones and 4 chile guahillos. 3 garlic cloves and 2 - 8 oz tomato sauce. 3 cloves. Garlic salt, black pepper and your habanero death dust. It was hot! We loved it.