Watch out MC-Rib


 

Clint

TVWBB Olympian


That looks decent - I wonder if they'd let me step behind the counter to make my own.


as for the Mcrib - roll your own!

http://amazingribs.com/recipes/porknography/better_than_mcrib_sandwich.html

Maybe someone with a sausage grinder could grind up some pork shoulder, minimally spice it with s&p, maybe a little bbq sauce, grill it, maybe set a sauce on it with the grill, & then toss it on a bun........ I wonder how a guy without a grinder could do it.



OT:
>>>>>>>edit:::::::::::

now I'm looking at meat grinders again......
https://www.amazon.com/exec/obidos/ASIN/B0048EKI8S/tvwb-20

#8
http://www.northerntool.com/shop/tools/product_200646033_200646033

#12
http://www.northerntool.com/shop/tools/product_200451267_200451267
 
Last edited:

Robert T

TVWBB Guru
That looks decent - I wonder if they'd let me step behind the counter to make my own.


as for the Mcrib - roll your own!

http://amazingribs.com/recipes/porknography/better_than_mcrib_sandwich.html

Maybe someone with a sausage grinder could grind up some pork shoulder, minimally spice it with s&p, maybe a little bbq sauce, grill it, maybe set a sauce on it with the grill, & then toss it on a bun........ I wonder how a guy without a grinder could do it.



OT:
>>>>>>>edit:::::::::::

now I'm looking at meat grinders again......

https://www.amazon.com/exec/obidos/ASIN/B0048EKI8S/tvwb-20

#8
http://www.northerntool.com/shop/tools/product_200646033_200646033

#12
http://www.northerntool.com/shop/tools/product_200451267_200451267


Clint I bought an LEM meatgrinder a few years ago and have been very happy with it.
 

Clint

TVWBB Olympian
Clint I bought an LEM meatgrinder a few years ago and have been very happy with it.


OT: I thought I've seen them for much cheaper a few years ago. I'd be OK with ~$100-130, I don't see myself using it often enough to buy a heavy duty machine. Does that ~375 watt one linked above look OK? That's about what I'd be interested in.....
 

Robert T

TVWBB Guru
OT: I thought I've seen them for much cheaper a few years ago. I'd be OK with ~$100-130, I don't see myself using it often enough to buy a heavy duty machine. Does that ~375 watt one linked above look OK? That's about what I'd be interested in.....

I definitely bought the amatuer model. It is plastic but the motor has been strong for all my needs which is 10 lbs and under. Its been very reliable. $99.99 back at least 6 or seven years ago.

image_zpstktortei.jpeg
 

Rich Dahl

TVWBB 1-Star Olympian
That looks decent - I wonder if they'd let me step behind the counter to make my own.


as for the Mcrib - roll your own!

http://amazingribs.com/recipes/porknography/better_than_mcrib_sandwich.html

Maybe someone with a sausage grinder could grind up some pork shoulder, minimally spice it with s&p, maybe a little bbq sauce, grill it, maybe set a sauce on it with the grill, & then toss it on a bun........ I wonder how a guy without a grinder could do it.



OT:
>>>>>>>edit:::::::::::

now I'm looking at meat grinders again......
https://www.amazon.com/exec/obidos/ASIN/B0048EKI8S/tvwb-20

#8
http://www.northerntool.com/shop/tools/product_200646033_200646033

#12
http://www.northerntool.com/shop/tools/product_200451267_200451267

Don't know where you get your pork shoulder but the stores here Fry's, Safeway, Sprouts will grind it for free. I do it all the time because my Kitchen aid mixer with the meat grinding attachment works okay, but takes forever. So I just have the store do it for me, you might ask to see if they will do it for you.
 

Dwain Pannell

TVWBB Hall of Fame
I use the KA attachment for all my grinding. I did buy a sausage stuffer though which is 10x better than the KA attachment.
 

James N

TVWBB Guru
Received some coupons in the mail for the rib sandwich... Buy one get one free might try it tomorrow or the next day.
 

 

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