Thanksgiving Turkey


 

Erik Tracy

TVWBB Pro
I hope everyone had a great Thanksgiving yesterday!

Whew...long, non-stop action pretty much all day. But, it's always worth it when the family does the head-bob and hummed "yum" at those first bites.

Of the different types of turkeys I've bought and cooked (pricey fresh free range to frozen), I gotta say a frozen Butterball is a pretty darn good bird.

This was an 18lb Tom - had to ensure the family there would be leftovers, and it turned out delicious
Turkey-Done-11-26-20.jpg

Oven roasted at 325F....in a roasting bag. I hope I don't have to turn in my TVWBB card :rolleyes:
 
Oven roasted at 325F....in a roasting bag. I hope I don't have to turn in my TVWBB card :rolleyes:
Sometimes ya gotta do what ya gotta do. We had Cornish hens from the Nesco roaster yesterday. ;)

Regardless of how you cooked it you got great results and had happy eaters, and that's what really matters!
 

 

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