Smoked burgers


 

Tim O

TVWBB Fan
Looking to do some smoked burgers for WSM smokeday but have found tons of recipes on YouTube, all with different variations. Anyone have a go to recipe/method for burgers on the WSM? Am I better off using the kettle? Looking for some tips! Thanks all!
 
Your kettle should be able to provide enough heat and smoke to cook the burgers, so either it or your WSM should be fine. And I wouldn't go any leaner than 80/20.
 

 

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