Smoke Day 16

[KeithP]

Charcoal is lit and starting with baby-back ribs. Cannot smoke without including them or my son would cry. In a couple of hours will add the tri-tip. So glad to have discovered this cut on the TVWB site. Thanks Chris!

 

[KeithP]

And the final product. Time to eat.

 

[GaryP]

Nice looking plate Keith!

 

[Jeff Boudman]

Looking tasty!

 

[Michael Richards]

Both those meats look fabulous!

 

[Bob Swaskoski]

Tri-tip looks delicious! I gotta try one of those as soon as the supply chain recovers...