Seeking recipes for Carolina gold bbq sauce
- Thread starter Brett-EDH
- Start date
Bob Bailey
TVWBB Wizard
Never had the real thing, so nothing to compare to, but this is a big hit every time I serve it.
Mark Foreman
TVWBB All-Star
This is one week like.
https://www.simplyrecipes.com/recipes/grilled_chicken_with_south_carolina_style_bbq_sauce/
I cook on the WSK and add a bit of oak.
https://www.simplyrecipes.com/recipes/grilled_chicken_with_south_carolina_style_bbq_sauce/
I cook on the WSK and add a bit of oak.
Mark Foreman
TVWBB All-Star
Most likely is me, but I cannot open the PDF. Could you post a link?
Bob Bailey
TVWBB Wizard
3⁄4 cup yellow mustard
3⁄4 cup cider vinegar
1 tablespoon light brown sugar
1 1⁄2 tablespoons unsalted butter
2 teaspoons salt
2 tablespoons Worcestershire sauce
1 1⁄4 teaspoons fresh ground black pepper
1 teaspoons Tabasco sauce (to taste)
Combine all ingredients in small saucepan. Whisk to combine and occasionally while simmering for 20-30 minutes
Mark Foreman
TVWBB All-Star
Thanks!
Jeff Beitinger
TVWBB Fan
this one has been a staple in my house for a while.
my son puts it on pretty much EVERYTHING
heygrillhey.com
my son puts it on pretty much EVERYTHING
Carolina Mustard BBQ Sauce - Hey Grill, Hey
This Carolina Mustard BBQ Sauce is a sweet and tangy sauce perfect for dipping or drizzled on your favorite grilled chicken or pork.
heygrillhey.com
Steve-G
TVWBB Fan
Thank you all for this thread. I've tried some Carolina Gold BBQ sauce at a couple different restaurants and have never been impressed. Based on what flavor profiles I like, this should be one of my favorites, but I'm always disappointed.
I made pulled pork for a crowd yesterday and made some homemade sauce. It was a mix between the heygrillhey.com recipe that @Jeff Beitinger posted above and a similar one I found. Here was the final recipe:
1 C yellow mustard
1/4 C apple cider vinegar
1/4 C light brown sugar
2 Tbsp honey
1 Tbsp Worcestershire sauce
1/2 tsp ground black pepper
1/2 tsp Kosher salt
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp Tabasco hot sauce (you might want to add a little more - I made this somewhat mild for our crowd)
Same instructions as most similar recipes. Combine all ingredients in a sauce pan, heat and whisk together for 10-20 minutes. Cool and serve.
I loved it. The guests loved it. This might be one of those things that I always have in my fridge. I also put it on some chicken tenders and it was great. Side note: I was always a big fan of the McDonald's hot mustard sauce, and it was a sad day when I realized they stopped offering it many years ago. This isn't quite the same flavor profile, but that's okay.
Anyway, thanks again for this thread.
I made pulled pork for a crowd yesterday and made some homemade sauce. It was a mix between the heygrillhey.com recipe that @Jeff Beitinger posted above and a similar one I found. Here was the final recipe:
1 C yellow mustard
1/4 C apple cider vinegar
1/4 C light brown sugar
2 Tbsp honey
1 Tbsp Worcestershire sauce
1/2 tsp ground black pepper
1/2 tsp Kosher salt
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp Tabasco hot sauce (you might want to add a little more - I made this somewhat mild for our crowd)
Same instructions as most similar recipes. Combine all ingredients in a sauce pan, heat and whisk together for 10-20 minutes. Cool and serve.
I loved it. The guests loved it. This might be one of those things that I always have in my fridge. I also put it on some chicken tenders and it was great. Side note: I was always a big fan of the McDonald's hot mustard sauce, and it was a sad day when I realized they stopped offering it many years ago. This isn't quite the same flavor profile, but that's okay.
Anyway, thanks again for this thread.