Rotisserie chicken on the Performer

[Bob Correll]

Finished and ready to eat.

Plated:

Sometimes it's nice to just let someone else do the cooking.

Note to StL area Costco members.
The store on Rusty Rd. in South County had about 7, Prime grade, whole brisket packers for $2.79/lb.

 

[Bill W. Michigan]

Looks like you nailed that one Bob.

 

[JimK]

Absolutely stunning! Wonderful job, Kirkland...er, Bob!

 

[Bill Schultz]

Everyone needs a day off my friend

 

[AlWielgosz]

Now Dat Dare is Funnie...... I don't care who you is Dat's funnie!

 

[Rich Dahl]

Bob, you have way to much spare time, but that's hilarious!

 

[TOM BAUER]

The header sounded interesting, but when I saw the picture, I had to chuckle!! I pick up at least one every time I hit Costco. I have spatchcocked them and then used the foodsaver for a quick and easy meal later on.

 

[Tony R]

I like it...love the action shot.

 

[Morgan C.]

Well you hit the requirements in my book!! Grill action shot and used a weber!!

Put your feet up and pour a drink Bob! You earned it!

 

[James Lake]

Great cook Bob....makes me wonder where the sides came from??

I've got something coming in the mail that will stop me from doing this cook.

 

[NeilH]

So when do we get the packer pic?

Looking forward.

 

[Bob Correll]

Thanks everyone..............for not being mad at me!

So when do we get the packer pic? Looking forward.

Already did it Neil.

 

[russ olin]

cheater........

 

[Paul Kastner]

I can't believe how moist your chicken looks. Can you give me a tip?

 

[Steve Whiting]

Laughing my Arse off...

 

[John Solak]

I don't really like their chicken as is out of the container but I do like to buy them, debone them and make other dishes with it. The sad thing though is I can buy a Costco chicken cheaper than I can make it myself and they are also a lot bigger than I can get too.

 

[Jim Lampe]

Unbelievable Bob..........





and I agree with you John, the same at Sam's... HUGE mothers for what, 5 bucks??!!
still, takes the fun out of dinner.

 

[Bob H.]

How would you compare the flavor to the Sam's Rotiss Chicken on your WSM?

 

[RogerS]

Excellent cook...I'm still trying to figure out why the container didn't melt

 

[NeilH]

Thanks everyone..............for not being mad at me!



Already did it Neil.

Sorry Bob, I'm late to the party. Looks great as usual.