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Pizza on the Q220 Tonight

Thread starter Fred Strickland
Start date Feb 5, 2023

Fred Strickland

TVWBB Member

Feb 5, 2023

#1

Cheryl has celiac - so used premade gluten free dough.

Tim Campbell

TVWBB Guru

Feb 6, 2023

#2

Great cook, Fred!

Bob H.

TVWBB Hall of Fame

Feb 8, 2023

#3

Fred, where is the sausage?

Fred Strickland

TVWBB Member

Feb 9, 2023

#4

Bob H. said:
Fred, where is the sausage?

Well, there was pepperoni.

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