Morocan Chicken Stew - give it a try

[John K BBQ]

Winter is almost over for a lot of us, but if you're looking for some nice cold weather comfort food and haven't tried this yet, I highly recommend. I also like this guy's other cooking video's on youtube. He's not focused on grilling or bbq but he's probably got a few of those videos/recipes in there somewhere.

Recipe here-> https://recipe30.com/moroccan-chicken-stew.html/

Video there ->

 

[Brett-EDH]

Winter is almost over for a lot of us, but if you're looking for some nice cold weather comfort food and haven't tried this yet, I highly recommend. I also like this guy's other cooking video's on youtube. He's not focused on grilling or bbq but he's probably got a few of those videos/recipes in there somewhere.

Recipe here-> https://recipe30.com/moroccan-chicken-stew.html/

Video there ->

John, if you enjoy Mediterranean flavors, give this spice blend a try on some chicken skewers.

Hawaij - Traditional Spice Mix from Yemen. Recipe - Food.com

Hawaij is essential to the cuisine of Yemen - use it liberally as a rub for grilled meat, poultry, seafood, and vegetables. Try it sprinkled into sou

www.food.com

 

[John K BBQ]

John, if you enjoy Mediterranean flavors, give this spice blend a try on some chicken skewers.

Hawaij - Traditional Spice Mix from Yemen. Recipe - Food.com

Hawaij is essential to the cuisine of Yemen - use it liberally as a rub for grilled meat, poultry, seafood, and vegetables. Try it sprinkled into sou

www.food.com

Looks like a good recipe Brett! I have some cumin seeds, but not the green cardamom pods.. not sure about the whole cloves either. I can probably find them easily enough. I'm all about the Mediterranean & Indian flavors right now. Getting. anxious for warmer weather and more time in front of the grill(s) and smokers. Probably gonna work on peri peri a lot this spring/summer and some yogurt based marinades.

 

[Brett-EDH]

Looks like a good recipe Brett! I have some cumin seeds, but not the green cardamom pods.. not sure about the whole cloves either. I can probably find them easily enough. I'm all about the Mediterranean & Indian flavors right now. Getting. anxious for warmer weather and more time in front of the grill(s) and smokers. Probably gonna work on peri peri a lot this spring/summer and some yogurt based marinades.

These are our goto in our diet. Trying to eat healthier with lots of flavor.