Glenn Fleming
TVWBB Fan
well, after many requests i agreed too BBQ for my work folks.. i did 12 chickens, mostly halves, 6 spare rib racks and an 18lb turkey.. i have never done anything like this before and it was a lotta work. i had my 2 18.5 WSMs 22inch kettle, and later a friend brought another WSM.. here is the start..
here ribs on kettle..
ribs on WSM
turkey done..
chickehalves done
whole chickens..
ribs done, left on a little long but everybody loved em
end of the day..damm worn out..ran with stubbs and wicked good all day and pecan and peach from fruita wood..great learning experience..
here ribs on kettle..
ribs on WSM
turkey done..
chickehalves done
whole chickens..
ribs done, left on a little long but everybody loved em
end of the day..damm worn out..ran with stubbs and wicked good all day and pecan and peach from fruita wood..great learning experience..