Thanks for dropping in T&M. You did a really good job on those ribs, only 3 hours at 275, impressive! Never had Kuorbuta before, not sure where to even get them, I guess maybe Snake River Farms?This week we smoked a rack of Kurobuta Ribs on the Weber Summit Charcoal Grill. This was a fast cook. 275 with Apple wood chunks. Seasoned with a rub called Reload. Total cook time was 3 hours. {snip} Thank you for stopping by. This ribs were delicious. -Tony and Maribel.
Thanks for dropping in T&M. You did a really good job on those ribs, only 3 hours at 275, impressive! Never had Kuorbuta before, not sure where to even get them, I guess maybe Snake River Farms?
Good to see you