Keeping Warm and Cooking on the Indoor Weber Slow Cooker

[Rich Dahl]

Been cooking mostly inside because of the cold windy weather here.
Did a few new recipes in our faux indoor Weber cooker. Thought I would share a couple of them.

Slow Cooker Tamale Pie
This was really good and simple, hamburger sautéed veggies and a box of jiffy corn muffin mix in the last hour.

[/url]100_2228 by Richard Dahl, on Flickr[/IMG]

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Pork Chop Cacciatore
This one was excellent also.
Browned a couple of bone in pork chops in a little olive oil then placed them in the bottom of the slow cooker.
Sautéed the veggies and added the other ingredients and covered the chops. When ready it was served over noodles.

[/url]100_2256 by Richard Dahl, on Flickr[/IMG]

Not shown is the diced tomatoes, basil and salt

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We’ve got some great weather coming up the next week so we will be doing baby backs for the super bowl on the WSM and a smoked beef roast for a dinner later in the week and then sliced up for sammies.
Some vortex chicken and will be smoking some bacon.
Going to feel good to get back to grilling again.

 

[Robert-R]

Looks like the tamale pie got eat up. Must have been good. The pork chops look spot awn.

That indoor Weber rocks!

 

[JimK]

Wow, those look great!

Can you share more deets on the tamale pie?

 

[Dustin Dorsey]

Looks great, Rich! Both awesome meals!

 

[ChuckO]

Crock Pot cooks are my 2nd favorite cook, 1st being BBQ naturally. Yours looks great Rich!