Hey y'all- I am doing my first pork butts this weekend for my wife's bday party and had two questions. We'll have 40-50 people so I'll be doing 4 pork boneless pork butts from Coscto. I also will be smoking some baked beans so my hope was to fit all the pork butts on the top rack and have the beans below them.
1) Can 4 fit on the top? Another idea would be do 2/2 until its time to put the beans on which would be very late in the smoke and then move the 2 from the bottom rack to the top rack if they shrink.
2) If I do 2/2, will one rack cook faster than another, and is there a strategy on which butts (smaller or larger) should go on what rack?
Thanks!
1) Can 4 fit on the top? Another idea would be do 2/2 until its time to put the beans on which would be very late in the smoke and then move the 2 from the bottom rack to the top rack if they shrink.
2) If I do 2/2, will one rack cook faster than another, and is there a strategy on which butts (smaller or larger) should go on what rack?
Thanks!