Brett-EDH TVWBB Hall of Fame Nov 11, 2022 #1 Some basmati rice with vermicelli and mustard seeds on the stovetop in a chicken bouillon with turmeric, butter and Italian parsley. More pics to follow. It’s a balmy 52° outside and I’m still grilling in shorts and flips. Last edited: Nov 11, 2022
Some basmati rice with vermicelli and mustard seeds on the stovetop in a chicken bouillon with turmeric, butter and Italian parsley. More pics to follow. It’s a balmy 52° outside and I’m still grilling in shorts and flips.
DanHoo TVWBB Olympian Nov 11, 2022 #3 Brett-EDH said: It’s a balmy 52° outside and I’m still grilling in shorts and flips. Click to expand... Translation: it's Friday and I've had some anti freeze. Looks good Brett
Brett-EDH said: It’s a balmy 52° outside and I’m still grilling in shorts and flips. Click to expand... Translation: it's Friday and I've had some anti freeze. Looks good Brett
Brett-EDH TVWBB Hall of Fame Nov 11, 2022 #4 DanHoo said: Translation: it's Friday and I've had some anti freeze. Looks good Brett Click to expand... The red bottle antifreeze.
DanHoo said: Translation: it's Friday and I've had some anti freeze. Looks good Brett Click to expand... The red bottle antifreeze.
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