Turkey Breast Roulade


 

Dustin Dorsey

TVWBB Hall of Fame
I got this recipe from an AllThingsBBQ youtube page and then bastardized it a bit to make it my own



I made a mushroom duxelles. After rewatching the video I reduced mine WAY too much but it tasted great.


I took the breasts off a bone in turkey breast and after bringing butterflied them a bit and pounded them to get them uniform.


I put swiss cheese and the duxelles on them. Seasoned them with Kosmos Q Dirty Bird.


Wrapped in bacon.


Cooked them with the Slow N Sear in the weber kettle at about 350 to 160 internal.


Sliced up with the feast.

My wife again did 90% of the work this Thankgiving and I did my 10% by cooking the meat! Have a Happy Thanksgiving!




 

 

Back
Top