Fun weekday cook - wings and steak


 

DavidDiQuattro

New member
Nothing extraordinary, but I had some fun with a weekday cook. Wings mixed with my “rub of rubs” (I mix unused rubs from various cooks in one container) plus sesame oil, olive oil and gochujang. I brushed with a mix of hoisin and pineapple habanero rib candy toward the end. For the steak I mixed some of Penzey’s mediteranean spice mixes and some kosher salt and that worked real well.

https://flickr.com/photos/118051926@N06/sets/72157711166234976
 

 

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