Hows it work,? does it work?
Thinking about it for cold smoking bacon, etc. They are certainly cheap enough, will be using in a 22WSM
Any comment, ideas, or opinions welcomed
I think it's a good idea. You just get the pellets going with a propane torch. There are probably other ways to light it. It should be self sustaining once it gets going.
I have a square tube, I like that I can place it across the flavorizer bars on my gasser while grilling. I've cold smoked cheese in the gasser, I've even seen a youtube video where someone cold smoked in a cardboard box
I have a Amazin oval tube that Walmart sells for about $20 and it works well,got it going now with about 6lbs of a sirloin roast on the pellet smoker,its been smoking for about 3 hrs and will probably go another 2-3.