Grilled Chicken On Hump Day

Cliff Bartlett

R.I.P. 5/17/2021

• Feb 2, 2019

• #1

Did this cook on Wednesday. Grilled chicken sounded good on a rainy night. Nothing fancy here. Just throw it on a hot grill, over some direct heat. Choke down the vent a little and watch it like a hawk, flipping several times. Used some McCormick's Montreal Chicken Rub and was happy with the results. Nice crispy skin too.

Here we go.

Threw on some acorn squash too.

Plated it up.

Have a good weekend everyone and enjoy the game tomorrow. Thanks for looking!

 

ChuckO

TVWBB 1-Star Olympian

• Feb 3, 2019

• #2

That chicken came out great. I've been doing a reverse sear, maybe that's what I'm doing wrong. Will have to try your method. Today's game should be a good one, but I'm pretty sure Brady has this one in the bag, or will in the last two minutes of the game

 

Barb D

TVWBB Hall of Fame

• Feb 3, 2019

• #3

WOW!!! That is an awesome cook Cliff. I'd take a plate of that anytime.

 

Dustin Dorsey

TVWBB Hall of Fame

• Feb 3, 2019

• #4

That yard bird looks fantastic, Cliff!

 

Michael C.

TVWBB Gold Member

• Feb 3, 2019

• #5

Awesome chicken!

 

CaseT

TVWBB Platinum Member

• Feb 4, 2019

• #6

Nice looking chicken!

 

Rich Dahl

TVWBB 1-Star Olympian

• Feb 4, 2019

• #7

Very nice cook and sides Cliff.