Two Chicken Rotisserie


 

MattMM

New member
I have a summit 470 and want to rotisserie two chickens on it. I've done one, no problem, but it seems that with two, I won't have room to do indirect cooking... that parts of the chickens with be over the outside burners no matter what. Anyone have experience with this?

Thanks in advance!
 
The 470 should have a rear rotisserie burner.....so for sure one chicken can be done nicely but here too is the issue with a smaller grill that has N/S burners. Weber put a very small rear burner on the 4xx grill meaning something a little wider like 2 birds cannot see coverage from infrared and using the outside burners is useless as the burners in that location are only "helper" burners they should not be the burners accomplishing rotisserie cooking. An old Genesis would be a much better grill for this
 

 

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