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Thread: Rib rack

  1. #11
    TVWBB Member
    Join Date
    Sep 2018
    That is a neat idea.

  2. #12
    TVWBB Fan
    Join Date
    Aug 2017
    Kansas city
    Quote Originally Posted by BFletcher View Post
    My first thoughts are the meat touching the ceramic would cook faster. Thinking the ceramic would be a big heat sync. But it looks like everybody that left a review was happy with it except one guy that probably would have a problem opening a bag of charcoal.
    I would probably get one if i didn't already have more rib racks than I know what to do with.

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