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Thread: two pounds of pig meat.

  1. #11
    TVWBB Member
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    Jun 2015
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    Virginia
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    31
    Damn, Jim. You make me want to be a better man. Or at least a better cook.
    Just an old WSM 22. Til death (or rust) do us part.

  2. #12
    TVWBB Pro
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    Oct 2008
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    Airdrie, Alberta
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    I'm going to have to try something like this one day. Nice results ! Nice pooch !
    18.5" WSM, Black Performer, Genesis CEP-310, Q-220, Jumbo Joe

  3. #13
    TVWBB All-Star Jason Noble's Avatar
    Join Date
    Apr 2012
    Location
    Salt Lake City, UT
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    1,134
    Sure looks tasty.

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