Ok so I have the great opportunity to do bbq for a music festival. I am still waiting on exactly how many people I’ll need to cook for. But I estimate about 800-1k there. I only have one 18.5 and a 14.5 wsm. I have a 22 kettle as well. But people are expecting bbq. A good opportunity to get my name out there. But I have never done anything like this before. I will obviously need more than one 18.5 wsm. So how many racks of ribs can I fit on an 18.5 wsm? I’m thinking maybe 6? Then I’ll need to cook in waves. So to start another batch of ribs I just take the burnt wood off the bottom and then put more wood on and fire up some more ribs? So I’ll have a campsite and I’ll have electric so I can use my atc. Then what is the best way to keep the food warm then? Foil pans things and sternos? I am thinking of charging $30 for a rack? So I’ll sell maybe half or quarter racks at a time? And I am thinking about getting the ribs from costco? You can get spare ribs for about $28 for three racks. If I go to the local butcher it’s $15 per rack. I am thinking that brisket will be too much to handle for this? Then can I rent wsm’s somewhere? I don’t really have the funds to buy more. I am thinking if I had one more 22 inch wsm I would be ok? I do have two atc’s. I just bought a new 120 bbq iq. I have a 110 but not 100% sure it still works after I spilled paint in the power input. Don’t ask about that one lol. Any help here would be appreciated? Thank you and I am very excited to get my name and Q out there.