Following Todd's post...
Here's a USDA Choice, bone-in prime rib steak, seasoned with Santa Maria-style rub, grilled over medium heat to medium doneness, and finished with a garlic compound butter. Talk about gilding the lily! Great way to kick-off Memorial Day weekend!
Here's a USDA Choice, bone-in prime rib steak, seasoned with Santa Maria-style rub, grilled over medium heat to medium doneness, and finished with a garlic compound butter. Talk about gilding the lily! Great way to kick-off Memorial Day weekend!