Karl Tinsley
New member
I am interested in building a remote temp sensor where the sensor transmitter can actually withstand being in the smoker. It would be used in a commercial smoker with no direct exposure to flames. Nominal temp is 225F, but should be able to survive 250F. It doesn't need to control anything, just transmit the temp, preferably over wifi. One probe is enough.
I have a heatermeter and really like the graphs and being able to monitor on my phone. I could build or adapt one for this purpose, but I'm not sure about what temps the electronics could survive. Currently, we are using an off-the-shelf wireless thermometer and it's been working okay, but I'd like to have the wifi and graphs like the heatermeter.
Any ideas, or has someone done this already? Thanks!
I have a heatermeter and really like the graphs and being able to monitor on my phone. I could build or adapt one for this purpose, but I'm not sure about what temps the electronics could survive. Currently, we are using an off-the-shelf wireless thermometer and it's been working okay, but I'd like to have the wifi and graphs like the heatermeter.
Any ideas, or has someone done this already? Thanks!