Kemper Morris
TVWBB Gold Member
Meatloaf & Carrot Cake
Cooked Meatloaf at 250. Used a chunk or two of Cherry wood. Cooked to 155 & glazed it. Pulled at 160
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https://www.flickr.com/gp/156510995@N07/65J0TU
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https://www.flickr.com/gp/156510995@N07/t4H7c1
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https://www.flickr.com/gp/156510995@N07/3qEb2R
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https://www.flickr.com/gp/156510995@N07/u3w06y
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https://www.flickr.com/gp/156510995@N07/7F0A71
Cooked Meatloaf at 250. Used a chunk or two of Cherry wood. Cooked to 155 & glazed it. Pulled at 160
- - - Updated - - -
https://www.flickr.com/gp/156510995@N07/65J0TU
- - - Updated - - -
https://www.flickr.com/gp/156510995@N07/t4H7c1
- - - Updated - - -
https://www.flickr.com/gp/156510995@N07/3qEb2R
- - - Updated - - -
https://www.flickr.com/gp/156510995@N07/u3w06y
- - - Updated - - -
https://www.flickr.com/gp/156510995@N07/7F0A71