BBQ IQ Temperature Control


 

PaulBz

TVWBB Fan
I have the BBQ IQ 110 right now. It really is the best tool on the market for temperature control. You really can just set it and forget it. Without that you have to constantly adjust temps and vents and there's no way you're cooking at a consistent temp. Plus the thermometer at the top on the lid is not at all accurate. However I notice that the sensors don't last for all that many cooks and then they go bad. And they're $20 a piece? Has anyone else experienced this and do you have any advice? I have done so many incredible cooks with it though.
 
It could be your sensor placement. Pitmaster warns against having it too close to the hot air stream coming around the water pan. Also watch for kinks in the cable.
 
I bought a spare just in case. Eventually the sensor cable gave out at the connector. It lasted about a year. Otherwise a great unit but the sensor is the weakest link.
 

 

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