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Thread: Smoke Day Brisket

  1. #11
    TVWBB Olympian Cliff Bartlett's Avatar
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    Jan 2014
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    Great job on that brisket Dustin. Looks gorgeous. That plate is mouthwatering. I'm going to take a look at your sausage recipe also.
    Weber OTG 26.3/4" Kettle, Weber Silver 22 1/2 " Kettle (2), Blue Performer, Jumbo Joe, Smokey Joe (49er Edition), WSM 22 1/2 ", WSM 18 1/2, WSM 14 1/2"

  2. #12
    TVWBB Hall of Fame Barb D's Avatar
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    May 2014
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    Man Dustin that brisket is gorgeous and your sliced and plated pics yummy.
    2009 Performer Platinum , 1999 Genesis 1000 LX, Mini Smoker, 2009 E320ng, 18.5 , 1993 Smokey Joe, 2011 Performer Deluxe

  3. #13
    TVWBB Olympian ChuckO's Avatar
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    May 2014
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    Your middle name should be brisket, your briskets are amazing
    85 78

  4. #14
    TVWBB Wizard JeffG's Avatar
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    Aug 2013
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    Orange County CA.
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    Hall of fame juicy brisket there Dustin, two thumbs up.
    Bacon....the duct tape of the Gods.

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