DerekChase
TVWBB Member
I am cooking for one of my buddies wedding on may 20th starting at 5:00pm (and I am in the wedding) they are planning on having between 125-150 people. I plan on starting Thursday evening/night and put the second load on Friday morning before I have to start mowing.
How many pounds of pork butt do I need?
How many runs will I have to make on my WSM 22 and one of my buddies WSM 18?
How long will those runs take?
I am just going to use Butt Rub from food city because I love it, How much rub?
Any thing else that I should need to know for a cook of this size?
Thanks, Derek
How many pounds of pork butt do I need?
How many runs will I have to make on my WSM 22 and one of my buddies WSM 18?
How long will those runs take?
I am just going to use Butt Rub from food city because I love it, How much rub?
Any thing else that I should need to know for a cook of this size?
Thanks, Derek