Tatonka Dust goes to the World Food Championships!


 

Marty Owens

TVWBB Fan
Recently Chef Jed T. from France qualified to attend the World Food Championships in Kissimmee, Florida. A big thanks and congrats to Chef Jed from Owens BBQ for choosing Tatonka Dust seasoning for his entry in the steak category with a New York strip steaks, hot and fast seared on a cast iron griddle over a Weber chimney for a 10th place win at the World Food Championships!

 

 

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