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Thread: Perfect End to Smoke Day Weekend

  1. #11
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    They look absolutely delicious Rob, well done bud

  2. #12
    TVWBB Honor Circle Enrico Brandizzi's Avatar
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    Great looking bones.
    3 WSM 22" - 2 Weber OTG 26" - Ferraboli grill
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  3. #13
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    Nice lookin bones
    18.5 WSM, 10 yr old Gasser, Maverick ET-732, 16 Gallon Keg Coors Light on Tap
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  4. #14
    TVWBB All-Star RJ Banks's Avatar
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    Beautiful, sticky ribs!

  5. #15
    TVWBB 1-Star Olympian Jim Lampe's Avatar
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    FANTASTIC Robert! Ribs Look EXCELLENT! And a FINE choice of Brew!
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  6. #16
    TVWBB Guru Craig Alumbaugh's Avatar
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    Looks mighty tasty from here
    "I have never met a rib that I didn't like"
    2 Black Perfomers, 1 22.5 WSM, Maverick ET-73 & ET-733

  7. #17
    TVWBB Diamond Member russ olin's Avatar
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    Spot on with the ribs & sides too. I agree with you, no foil works best.
    18.5 one touch, 22.5 Performer, Weber go anywhere grill, Weber Bronc smoker, 18.5 WSM
    Med. green egg, PBC, 414 Suburban Hasty Bake, The Good-One Open Range.

  8. #18
    TVWBB Wizard JeffG's Avatar
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    Tasty looking ribs.
    Bacon....the duct tape of the Gods.

  9. #19
    TVWBB All-Star Jim McKelvey's Avatar
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    Incredible liking meal Robert! Love that you are doing perfect ribs on the kettle!

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