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Thread: Pork Tenderloin Steaks

  1. #11
    TVWBB Emerald Member Len Dennis's Avatar
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    Thanks for reviving. I like the "water lubrication" for the plastic wrap.
    So many recipes, so little time
    : Genesis gas grill 18.5" WSM Maverick ET-732 :

  2. #12
    TVWBB Wizard Timothy F. Lewis's Avatar
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    Alton Brown used his spray bottle, if I had one set up I would have used it too. Didn't so, I just sprinkled some on the meat and the plastic, worked like a charm.
    Distinguebant Sed, Ignoret In Particulari!
    "If brains was lard, that boy couldn't grease too big a skillet!" J. D. Clampett

  3. #13
    Moderator Chris Allingham's Avatar
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    I used a Ziploc freezer bag, hard to tear that stuff no matter what you hit it with!

  4. #14
    TVWBB Fan
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    been using this method since i read this about 6 months ago. i use a rolling pin to flatten. i also use wax paper or plastic wrap. whatever i have on hand. tsk chris.

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