Kevin what is your favorite meat?

Kevin when you are going to cook for yourself what is your preference on meat and the typical spices or sauces you would use.

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Paul,
When I am going to cook for my friends or myself my preference is a "point" brisket if we are talking smoked foods, bacon encrusted filets if we are talking grilled food and a combination of brisket, chuck and bacon if we are talking burgers. My spices usually consist of salt, pepper, garlic, a little bacon fat and I love adobo sauce. Gives a great smoked flavor to marinades and amazing flavor to beef.

What about yours?

You are very welcoming and love being here. Nothing better than to talk grilling, BBQ'ing and smoking with the most passionate people on the WEB!!