View Poll Results: What's your ultimate grilled steak?

Voters
258. You may not vote on this poll
  • Filet mignon

    16 6.20%
  • Flat iron steak

    4 1.55%
  • Flank steak

    5 1.94%
  • Hanger steak

    1 0.39%
  • New York strip

    17 6.59%
  • Porterhouse

    42 16.28%
  • Ribeye

    142 55.04%
  • Sirloin

    1 0.39%
  • Skirt steak

    2 0.78%
  • T-bone

    16 6.20%
  • Tri-tip

    4 1.55%
  • Other

    8 3.10%
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Results 51 to 53 of 53

Thread: Your ultimate steak

  1. #51
    TVWBB Wizard Timothy F. Lewis's Avatar
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    I have never heard of a "Bone in Filet"'mentioned in post #43 do they grow beefed differently in MS.?
    Would "whole cow" count as a steak!
    Distinguebant Sed, Ignoret In Particulari!
    "If brains was lard, that boy couldn't grease too big a skillet!" J. D. Clampett

  2. #52
    TVWBB Gold Member Len Dennis's Avatar
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    Quote Originally Posted by Timothy F. Lewis View Post
    I have never heard of a "Bone in Filet"'mentioned in post #43 do they grow beefed differently in MS.?
    Would "whole cow" count as a steak!
    Maybe, for the Jolly Green Giant
    So many recipes, so little time
    : Genesis gas grill 18.5" WSM Maverick ET-732 :

  3. #53
    TVWBB Super Fan
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    Quote Originally Posted by Len Dennis View Post
    Maybe, for the Jolly Green Giant
    That would probably be why he's "jolly".

    FWIW, there's a statue of the JGG in Blue Earth, MN off of I-90...been there, done that.

    My perfect steak? 146F IT. I don't mind pink...just not bloody.
    Bill: WSM 22.5 BBQ Guru DigiQ DX2 : Maverick ET-733 : BHG Gas Grill: His & Hers John Deere Lawn Tractors

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