Smoke Day VIII at Mark's


 

Timothy Hoffman

TVWBB All-Star
We got Mark all signed up and waiting on approval.
In the mean time I am posting the pictures from our joint Smoke Day.

Mark and his new Weber that we broke in toady.

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The 2 beer can chickens.

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Smoking away.

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Nice and crispy

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Turned up the heat to grill a bacon wrapped pork tenderloin.

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Plate up. Tenderloin, Beer can leg quarter, boneless skinless chicken tenderloins, cheese tortellini and a corn muffin.

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We are bloated like week old road kill.

The plan is for a large corned beef on monday.
 
Great looking Smoke Day Meal! Congratulations on the sweet new kettle Mark! Welcome to the TVWB!
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Looks like fun and I vaguely remember what it's like to break in a brand new Kettle.

Mine is 20 years old, you just don't get your moneys worth outta these junkers
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